It's a great feeling sharing all the innovative jain recipes with you all.

Let's start with the work.

1.Cheesy Toast:

    Course                     :  Starters
    Serves                      :   2
    Preparation time       :   10 minutes
    Cooking time            :  20 minutes
 

Ingredients:

• Bread Slices -   8
• Cheese cubes- 4
• Carrot  (finely grated)
• ginger(finely chopped)
• green chilies(finely chopped)
• oil(for frying)
• boiled potato
• garam masala -1/4th tea spoon
• sugar -to taste
• lemon -to taste
• black pepper -1/4th tea spoon'
• Milk-2 cups
• green chutney(made up with coriander and mint)
• salt to taste
• Butter-20 grms
• Maida-25 grms

Procedure:

In a pan,make the butter to melt. Saute the ginger and green chillies. Add maida as soon as the butter melts.Cook the maida for a while.Do this till the maida is totally mixed with the butter.

Add the carrots in it. Then add the milk to it.Add a cube of cheese to it . Let this mixture be cooked till it attains a thick consistency(like the cheese spread).Add salt to taste. Add pepper.

In a bowl mash the potato. In it add salt to taste. Add the garam masala,sugar and lemon.Add some green chilies and mix it properly.

Then take a bread slice.Apply the green chutney on it. Apply the mixture of cheese on it. Grate some cheese on it   Apply potato mixture on it. Get it fried till it gets a golden brown color.Enjoy the delicacy with tomato ketchup.

**Don't fry the bread on slow frame.

**Green Chutney recipe: Blend fresh Coriander,some mint leaves,salt,lemon juice,sugar,Groundnuts(just to thicken it),and water.You will get a thick paste or the chutney.